This impressive commercial strain of Blue Oyster mushroom produces dense, delicious clusters of blue/grey caps often yielding 2 lbs from the first flush, from a 5 lb supplemented sawdust block. This strain performs well during both cool and warm temperatures.
Fruiting Substrates:
-Masters mix (50/50 hardwood sawdust & soybean hulls)
-Masters mix (50/50 hardwood sawdust & soybean hulls)
-Hardwood sawdust & wheat bran @ 20% supplementation
-Sterilized Straw
Colonizing Temperature:
68 to 76 F
Fruiting Temperature:
60 to 80 F
Fruiting Humidity:
90 to 98%
Air Exchanges:
4 to 8 per hour
Fruiting Temperature:
60 to 80 F
Fruiting Humidity:
90 to 98%
Air Exchanges:
4 to 8 per hour
All mushroom culture slants and petri dishes are guaranteed to be 100% clean, viable and proven fruiting strains of mushroom. Commercial strains are tested by growing and evaluating speed of colonization, fruit body form, and yield weight.
Slant cultures come in a 50ml conical centrifuge tube on nutrient agar.
Petri dish cultures come in a 100mm x 15mm petri dish on nutrient agar.